Robot-cultivated rice into rice flour "Raifun"
Rice grown using the agricultural WORKROID "Raicho Series" is made into rice flour! Provided to restaurants and other establishments nationwide.
Temzack Co., Ltd. harvested rice for rice flour using the agricultural WORKROID "Raicho Series" and named the resulting rice flour "Raiko." "Raiko" is provided as trial rice flour to restaurants and other establishments nationwide. Based on the partnership agreement signed in December 2022 with Nobeoka City and the Kitakubo Agricultural Corporation, it is made from two varieties of rice (Mizuhokikara and Fukunoko) cultivated through rice farming. We aim to establish a robotic rice farming method that significantly reduces the labor involved in rice cultivation and to create added value and profitability through the production and distribution of rice flour. 【Raiko Component Analysis Results for Two Varieties (Partial)】 <Mizuhokikara> *Measured values per 100g ■Calories: 354 kcal ■Protein: 5.6g ■Fat: 1.3g ■Carbohydrates: 80.0g ■Moisture: 12.9g *For more details, please refer to the related links or feel free to contact us.
- Company:テムザック 本店・中央研究所
- Price:Other